Tate's Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 7 Ounce

• Especially Crispy• Deeply Delectable• Kathleen King produced it• Artisan baked• Crispy Thin Scrumptious Texture• Founder Accepted• Dairy and Kosher   Tate's Bake Shop gluten-free chocolate chip cookies, one 7 oz bagRice flour is used to make gluten-free cookies with a buttery, traditional chocolate chip taste.Unlike other thin, crunchy chocolate cookies, Tate's Bake Shop's gluten-free chocolate chip cookies are exceptionally thin.The crisp texture of these baked gluten-free cookies is appealing.For parties, include a cookie tray with these kosher cookies.